Program Type:
Book ClubAge Group:
AdultsProgram Description
Event Details
Cookbook Club
Each month, attendees will each choose a recipe from the selected cookbook, prepare that recipe, and bring it to the meeting at the listed date and time.
The cookbook will be held at the reference desk in the library for attendees to look through and select a recipe. A physical copy of their chosen recipe can be made at no cost for the patron to take home.
Attendees must disclose any food-related allergies or dietary restrictions when registering. This event is for adults 18+.
Registration is required. Please stop by or call the reference desk at (843) 413-7074.
This month's cookbook: The Modern Navajo Kitchen: Homestyle Recipes that Celebrate the Flavors and Traditions of the Diné by Alana Yazzie.
Disclaimer(s)
Food Allergies
Please be aware that we cannot guarantee an allergy-free environment. Patrons with food allergies are responsible for monitoring their own safety and making informed decisions about food consumption in the library. Library staff do not oversee food for potential allergens, such as nuts or dairy, and do not oversee food brought in by patrons or outside groups for potential food allergens.
Photos and Videos
Photos and videos may be taken at FCLS events. Any photographs or video footage captured will only be used for purposes of library publicity and promotion. Anyone wishing to be exempt from this policy should notify library staff before the event. By entering the library, patrons give consent to their image being used and waive their rights of publicity. There will be no compensation or credit for appearing in images. All images taken by the library remain owned by the library.